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How to Choose the Right Oven and Hob for Your Kitchen
If you're looking for an oven or a new hob, we've got a range of dimensions and styles, features and designs to suit your kitchen.
Solid plate hobs are simple to use and are durable. They are made of metal with a sealed surface that heats your cookware. They're great for flat-based dishes and can be economical to run.
Origins
Ovens are kitchen appliances that are used to roast and bake food for households across the world. They typically are powered by electricity or gas with gas bottles that are sold in certain stores, although ovens may also make use of other fuels, like charcoal or wood. In many homes the oven is enclosed by a hob that food items can be cooked. The distinction between a hob and an oven is that a hob has burners that can be turned off and on and off, while an oven has an enclosure in which food is heated in the center.
The first ovens were huge brick and mud structures that had the ability to burn in order to cook food. These ovens were used for baking bread, cooking meat, and for cooking other foods because they contained heat well and maintained a constant temperature. They could also be easily shared among family members. Open pits and ovens had three major flaws They were dangerous due to the smoke and flames that could be seen from them as well as the use of a lot of fuel (wood) and were difficult to control the heat and the cooking process.
A solution was found using ovens that resembled fireplaces with a chimney which shut off the fire to reduce the intensity and amount of smoke and make it easier to manage. These were popular in the 16th and 17th centuries and were commonly found in household that were wealthy enough to have a separate kitchen with a chimney, as well as having more than one oven and fireplace.
By the mid-19th Century, European ovens were a common feature in kitchens. This was largely due to the fact that the oven was essential. It was more secure and efficient for people to cook over an open fire or in a cauldron. It is also believed that the invention and use of the oven was in part with changes in cooking styles and recipes, which led to a greater focus on casseroles and meat.
In certain recipes, like those made by Nigella she may suggest placing a pan "on the hob". However, this can be misleading because a hob used in British English is an oven. The North American equivalent is a cooktop or range, so it could be confusing if you're unfamiliar with the British terminology.
Functions
Oven functions, also known as cooking modes, are pre-programmed choices that regulate the way that oven's heating elements as well as the fan work based on the recipe. They are designed to help you cook food more efficiently and effectively, while preserving the taste and texture.
Most ovens come with a conventional mode that heats from the top and bottom to bake or roast food. They also have a fan-assisted option that utilizes a built-in fan in order to circulate air around the oven for more even heating and faster speed. There are a variety of ovens and hobs to choose from, and it's essential to know the various options to figure out which one is best suited to your requirements.
A fan-assisted oven function is ideal to cook a variety of foods. It warms up the oven more evenly than standard ovens and is ideal for grilling, baking and roasting. It is especially helpful for dishes like pizza and pie that require a fast, clean finish. The Fan-Assisted setting is identified by a zigzag on the top and an straight line at the bottom of a square, and it can save you up to 40% in cooking time.
Certain ovens come with a grilling feature that combines heat from the bottom and top of the oven, giving your food an amazing char. This is a great option for kebabs of meat and vegetables and can be identified here by straight lines or zigzag lines, like Fan-Assisted. This is usually used on the lower shelf of the oven. Be sure to verify the temperature settings of your oven to ensure that you don't overcook.
There are also other oven functions for proofing of pastry and bread slow cooking, baking and much other things. These are often preprogrammed and create a controlled, warm environment to help rise dough and develop flavours.
There are also some ovens with Steam functions that are perfect for creating healthy, nutritious food. It offers a moderate amount of moisture to your food, which preserves the tenderness of the food and imparts an exquisite, rich flavor to vegetables, poultry baked goods, and even custards. Utilizing this feature is as simple as pouring water into the reservoir in your oven, then turning it on, with certain models automatically altering the amount of steam depending on the temperature that is selected.
Types
There are many kinds of ovens and hobs available that are available, ranging from traditional gas to modern electric models. It is essential to choose an oven and a hob that is suitable for your needs. It is worthwhile to think about features like self-cleaning or smart functions too.
Gas ovens are suitable for many kitchens and are a very popular choice. They are simple to use since they have rings around the burners as well as the grate that pans sit on which emits heat. Gas hobs also tend to be energy efficient and have precise temperature control, which means they can cut down on your utility bills. They may take longer to heat up than electric hobs and can be more difficult to clean up with the residue.
Electric hobs are available in a range of designs including induction and ceramic. Induction hobs are more expensive, but they are more energy efficient as the hob only is heated when you put an item on it. They are also safe for children and can heat up fairly quickly. However, they may not always cook uniformly and can take a long time to cool down.
Plate hobs are another staple of the kitchen, offering an array of electric cooking zones on flat surfaces that are placed underneath your kitchen appliances. They provide a stylish, modern appearance that will look elegant and fit in with the majority of kitchens. They are difficult to clean because they have a variety of zones with uneven heating. If they are not properly cleaned they may leave burn marks.
The most common model is the built-in single oven. They can be set up either beneath a hob, or on the floor in a built-in cabinet. When choosing an oven, take into consideration the size of your family. They can be big enough to accommodate a large meal and are available in various sizes. They can also be found with additional options such as a grill or a steam function.
Installation
If you're planning to install a new oven or replacing an old one, it may be worth getting an electrician to manage the installation for you. This will ensure that the electrical circuit is properly installed and the new appliance is safe for use. An experienced electrician will be able to follow local regulations to ensure that your installation is in line with all safety regulations.
You'll require all the tools and supplies you require prior to beginning the installation process of your new electric hob and oven. These include wire nuts a screwdriver, electrical tape and a tester for electrical circuits and conduit. Check the electrical supply in your home to make sure it can handle a new electric hob and oven.
The first step of installing a new cooktop and oven is to take out any old appliances. Find the screws or bolts holding the old appliance and remove them carefully. After the appliance has been removed, the area in which the new one will be installed must be clean and free of obstructions. Next, a junction box needs to be mounted and connected to the electrical supply via conduit. This must be done in accordance with the instructions of the manufacturer and any applicable local regulations.
Once the electrical connections have been completed then the oven and the hob can be lowered into place. The fitter will use the clips that came with the hob to fix it and ensure that it's level with the worktop. The fitter will then test the hob to confirm that it is working correctly.
It is recommended to hire a professional to install a gas hob and oven. Gas installation isn't like connecting an electric oven. A CORGI certified engineer must connect the pipes. Installing cooker hoods is a good option if you do not already have one. This will help ventilate your kitchen and is required by Part F of Building Regulations.